In the last few installments of the Green Blog, we've looked into some of the more terrifying ways in which petrochemicals and xenohormones threaten our health, an issue all the more frightening because it is so maddeningly hard to avoid. Personally, my terror quotient is filled for a spell, so this time 'round the block, I'd like to examine something a bit uplifting for a change: Healthy living.
More correctly, one facet of healthy living (we have all the time in the world to explore more, and let's be honest, we're probably going to need a lot of time for that.) Specifically, our diet, and the way in which much of what we've been taught about healthy food may be wrong.
Hi! I'm Karen Totino, owner of Green Conscience Home. I'd love to hear your thoughts on any of our posts, so comment away! One of my goals is to get the community discussing some of these eco topics, and hopefully help each other out!